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PV + TES at San Diego Food Bank
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Solar Generation + Thermal Energy Storage

The San Diego Food Bank needed a solution that would lower refrigeration costs, incorporate renewable resources, reduce the reliance on the electrical grid, and move the food bank towards achieving its long-term, sustainable energy efficiency initiatives. Results include 95% overnight grid reduction and 39% overall reduction in refrigeration energy consumption.

More about PV + Thermal Energy Storage.

DOWNLOAD THE CASE STUDY FOR AN IN-DEPTH LOOK AT HOW VIKING COLD’S SOLUTION MEASURED UP TO THE FOOD BANK’S AMBITIOUS GOALS.


Presenting at Solar & Storage Finance USA, October 31 – NYC: James Bell, Viking Cold CEO, and Casey Castillo, San Diego Food Bank VP & CFO, are presenting a case study demonstrating the Food Bank’s increased return on their solar investment. See more on our Events page. Show tickets with a 15% discount here.

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