Arizona State University has published an article describing a research experiment of Viking Cold’s Thermal Energy Storage system in a large ice cream storage warehouse in Arizona. The experiment is a partnership between the utility provider Salt River Project, grocery retailer Basha’s Family of Stores, Arizona State University’s Ira A. Fulton Schools of Engineering, and Viking Cold Solutions.
Arizona State University: SUB-ZERO SUSTAINABILITY – Energy-Saving Solution for Frozen Food Storage Could Mean Big Cost Savings
October 1, 2018